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Image: Perde pilav

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Description: "Perde pilavı" from Turkey, "pilav" (Turkish pilaf) with chicken meat and spices. The pilav is covered with a "yufka" and put to the oven. Notice the beautifully placed almonds on top. This is an "individual" perde pilavı, I cut it to show the inside. Note: I ate this plate at a traditional restaurant in Üsküdar, either Kanaat or Niyazibey, am not sure.
Title: Perde pilav
Credit: Own work
Author: E4024
Usage Terms: Creative Commons Attribution-Share Alike 4.0
License: CC BY-SA 4.0
License Link: https://creativecommons.org/licenses/by-sa/4.0
Attribution Required?: Yes

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