Image: Crempog - Anglesey style
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Description: Crempog (Welsh pancakes), served in a stack with butter. Made by Mrs FruitMonkey in a south Wales home, using the Anglesey recipe described by Bobby Freeman in First Catch Your Peacock: A Book of Welsh Food (1980).
Author: FruitMonkey
Usage Terms: Creative Commons Attribution-Share Alike 3.0
License: CC-BY-SA-3.0
License Link: http://creativecommons.org/licenses/by-sa/3.0/
Attribution Required?: Yes
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