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Image: Korean cuisine-Yeongeun jorim-01

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Description: Yeongeun jorim (연근조림), braised slices of lotus root in ganjang (Korean soy sauce) in Korean cuisine.
Title: Korean cuisine-Yeongeun jorim-01
Credit: http://www.flickr.com/photos/richy/1171748787/
Author: by Richy! at flickr
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Usage Terms: Creative Commons Attribution-Share Alike 2.0
License: CC BY-SA 2.0
License Link: http://creativecommons.org/licenses/by-sa/2.0
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