Image: Afghan cuisine

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Description: Some of the popular Afghan dishes, from left to right: 1. Lamb grilled kebab (seekh kebob); 2. Afghan palao and salad; 3. Tandoori chicken; and 4. Mantu (dumplings). The Afghan cuisine includes a blend of Central Asian, Eastern Asian, South Asian and the Middle Eastern cuisines. Nearly all the dishes are non-spicy.
Title: Afghan cuisine
Credit: From left to right: File:101113-F-5160B-094.jpg (PD-USGov-Military-Air_Force) File:Afghan dishes.JPG (cc-by-sa-3.0) File:AfghanFood.JPG (cc-by-sa-3.0) File:Afghan dish of mantu.jpg (PD-USGov-Military-Army)
Author: Officer
Usage Terms: Public domain
License: Public domain
Attribution Required?: No

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