Image: First cultured hamburger unfried
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Description: Presentation of the world's first cultured hamburger (yet unfried here) at a news conference in London on 5 August 2013. The cultured meat product was developed by a team of scientists from Maastricht University led by Mark Post at a cost of €250,000.
Author: World Economic Forum
Usage Terms: Creative Commons Attribution-Share Alike 3.0
License: CC-BY-SA-3.0
License Link: http://creativecommons.org/licenses/by-sa/3.0/
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