Image: Korean cuisine-Gwamegi-02

Description: Gwamegi (과메기), Korean half-dried cheongeo (청어, pacific herring) or kongchi (pacific saury made during winter.
Title: Korean cuisine-Gwamegi-02
Credit: https://www.flickr.com/photos/nchoz/2075207730/
Author: by Nicole Cho (nchoz) at Flickr
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Usage Terms: Creative Commons Attribution-Share Alike 2.0
License: CC BY-SA 2.0
License Link: https://creativecommons.org/licenses/by-sa/2.0
Attribution Required?: Yes