Image: Nasi tempong ikan goreng 2

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Description: Nasi tempong is an Indonesian rice dish, typical food of Osing people of Banyuwangi, East Java. It consists of steamed rice with boiled vegetables, fried tofu or tempeh, and fried fish, served with sambal spicy chili sauce. This one is served in a Javanese Bayuwangi restaurant in Bali, Indonesia.
Title: Nasi tempong ikan goreng 2
Credit: Own work
Author: Gunawan Kartapranata
Usage Terms: Creative Commons Attribution-Share Alike 4.0
License: CC BY-SA 4.0
License Link: https://creativecommons.org/licenses/by-sa/4.0
Attribution Required?: Yes

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