Image: Panta Ilish
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Description: Panta Ilish - a traditional platter of Panta bhat with fried Ilish slice, supplemented with dried fish (Shutki), pickles (Achar), dal, green chillies and onion - is a popular serving for the Pohela Boishakh festival. Mohakhali, Dhaka, Bangladesh
Title: Panta Ilish
Credit: Panta iLish
Author: Tahmid Munaz from Dhaka, Bangladesh
Usage Terms: Creative Commons Attribution-Share Alike 2.0
License: CC BY-SA 2.0
License Link: http://creativecommons.org/licenses/by-sa/2.0
Attribution Required?: Yes
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