Image: Puttu with Kadala
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Description: Puttu is a traditional Kerala breakfast eaten with Bengal gram curry. A mixture of rice flour, grated coconut, salt and water is steamed using a coconut shell or a hollow cylinder and topped with grated coconut. It can also be taken with other vegetarian or non-vegetarian curries and also with fruits like banana, mango and jack fruit.
Title: Puttu with Kadala
Credit: Own work
Author: Simile Krishnakumar
Usage Terms: Creative Commons Attribution-Share Alike 4.0
License: CC BY-SA 4.0
License Link: https://creativecommons.org/licenses/by-sa/4.0
Attribution Required?: Yes
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