Image: Sarvapindi , mango pickle - aavakai
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Description: Sarvapindi is the famous breakfast of Andhra, its made of rice flour and with dollops of ghee to top it, it is tastiest when roasted well and is enhanced by little pickle or aavakai.
Title: Sarvapindi , mango pickle - aavakai
Credit: Own work
Author: Apoorva lakshmi
Usage Terms: Creative Commons Attribution-Share Alike 4.0
License: CC BY-SA 4.0
License Link: https://creativecommons.org/licenses/by-sa/4.0
Attribution Required?: Yes
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