Image: Tap kai phat phrik sot
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Description: Tap kai phat phrik sot (Thai script: ตับไก่ผัดพริกสด): chicken liver fried with young (mainly green) chillies, light soy sauce, oyster sauce, onion, spring onion, black pepper, and garlic. Here it is served with rice and a fried egg (khai dao).
Title: Tap kai phat phrik sot
Credit: Own work
Author: Takeaway
Usage Terms: Creative Commons Attribution-Share Alike 3.0
License: CC BY-SA 3.0
License Link: https://creativecommons.org/licenses/by-sa/3.0
Attribution Required?: Yes
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