Image: Unnakai (ഉന്നക്കായ്)
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Description: Unnakai (ഉന്നക്കായ്) also called Unnakaya, Kai Ada, Unnakka, and Kai Porichathu, is a spindle shaped sweet dessert made chiefly of plantain. It originated from the Malabar region of India, and is often eaten at weddings, Iftar and other festivities.
Title: Unnakai (ഉന്നക്കായ്)
Credit: Own work
Author: Jyothis Thaliath
Usage Terms: Creative Commons Attribution-Share Alike 4.0
License: CC BY-SA 4.0
License Link: https://creativecommons.org/licenses/by-sa/4.0
Attribution Required?: Yes
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