Nadiya's Asian Odyssey facts for kids
Quick facts for kids Nadiya's Asian Odyssey |
|
|---|---|
| Presented by | Nadiya Hussain |
| Country of origin | United Kingdom |
| Original language(s) | English |
| No. of series | 1 |
| No. of episodes | 2 |
| Production | |
| Executive producer(s) | Martha Delap and Anna Miralis |
| Running time | 60 minutes |
| Production company(s) | Wall To Wall West (Bristol) production |
| Distributor | BBC Studios |
| Release | |
| Original network | BBC One |
| Picture format | 16:9 1080p |
| Audio format | Stereo |
| Original release | 3 December 2018 – present |
Nadiya's Asian Odyssey is a two-part British television cookery show presented by Nadiya Hussain.
After taking a DNA-based genealogy test which linked her heritage to Thailand, Cambodia and Nepal, as well as Bangladesh, Nadiya travelled to those countries to explore their food and cuisine and her heritage.
Description
In the first part, screened on 3 December 2018, Nadiya travelled to Cambodia, where she visited a French pastry school for local disadvantaged girls, sat with workers descaling and filleting tiny fish to make the fish paste prahok and assisted in preparing palm sugar. She also spent time in Thailand, where she tried eating durian and insects.
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