Harzer facts for kids

Quick facts for kids Harzer
Country of origin	Germany
Region	Harz
Source of milk	Cow
Pasteurized	Yes
Named after	Lua error in Module:Wikidata at line 70: attempt to index field 'wikibase' (a nil value).

Harzer cheese is a special type of cheese from Germany. It comes from the Harz mountain region. This area is located south of a city called Braunschweig. Harzer is known as a "sour milk cheese." This means it's made from milk that has been curdled using acid, not rennet. It uses low-fat curd cheese, which is similar to cottage cheese.

Shapes and Names

Harzer cheese comes in different shapes. Sometimes it is small and round. When it's round, people often call it Handkäse or Taler. Other times, it is shaped like a cylinder. This longer shape is called Stangenkäse.

Often, the small, round cheeses are sold together in a cylindrical package. This package is then known as a Harzer Rolle. So, you might find round cheeses packed inside a roll.

What Makes Harzer Special?

Harzer cheese often has a unique flavor from caraway spice. This spice gives it a distinct taste. Some types of Harzer cheese have white mold on them. Other types have red mold. The red mold varieties usually have a stronger flavor.

Both types of Harzer cheese develop a strong smell and taste. This happens as they get older, usually after a few days or weeks. Harzer is famous for its very strong aroma and bold flavor.

A Healthy Choice

Harzer cheese is a very healthy food option. It has very little fat, usually less than 1%. But it is packed with protein! It typically contains about 30% protein.

Because it is so low in fat and high in protein, Harzer cheese is often used for special diets. It is also a popular choice for people who play sports. It helps them get the protein they need without a lot of fat.

See also

In Spanish: Harzer Käse para niños