Image: Jachnun, grated tomato, skhug and a boiled egg
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Description: Jachnun served with freshly grated tomato, skhug (hot sauce made with chilli peppers, coriander, garlic, salt, cumin, black pepper, cardamom and ground cloves) and a hard-boiled egg seasoned with black pepper. Usually eaten by Yemenite Jews on Shabbat morning
Title: Jachnun, grated tomato, skhug and a boiled egg
Credit: Own work
Author: Maor X
Usage Terms: Creative Commons Attribution-Share Alike 4.0
License: CC BY-SA 4.0
License Link: https://creativecommons.org/licenses/by-sa/4.0
Attribution Required?: Yes
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