Microwave oven facts for kids
A microwave oven (commonly called a microwave) is a machine that cooks food using microwaves, a type of radio wave. The idea was invented when a scientist who was experimenting with radio waves saw his chocolate bar, which he was holding at that time, melt. He then knew that radio waves could cook food and invented the microwave oven.
How to use a microwave
Food is placed inside the oven, and buttons on the screen are pressed to set how long the food should be cooked. A microwave oven is one of the fastest ways of cooking.
The microwave oven uses a magnetron. This is similar to a radio transmitter. It makes very short radio waves which go into the food to a depth of about 2.5cm (one inch). This makes water molecules swing to and fro at about 2.5 billion times a second. This heats up the molecules around it. As they heat up the heat goes to the inside of the food. This process is called conduction. This also happens in a normal oven, but microwave energy goes deeper so that the food cooks much faster. In an ordinary oven the energy stays mostly near the surface
Apart from this the oven has a wave guide, turntable, and a timer switch. When we place the food inside the chamber and turn the timer switch on, it sends a command to the magnetron to send microwaves as well as to the turn table to start turning. The microwaves mostly heat food which has water molecules. (Two atoms of Hydrogen and one atom of oxygen make water. H2O). When the oven is started it sends microwaves. These waves go and touch the water molecules. Then the water molecules start vibrating against each other at a very high speed this generates heat. Fats and sugars are heated less than water, and other foods much less. The turntable moves so that the food is heated evenly.
Microwaves can go through fine China Bone, Glass or special plastic materials. Metal such as aluminum foil cannot pass the radiation because when the waves come to it they reflect from it and go away. The microwave oven can be used to cook food or only heat it up.
Related pages
Images for kids
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A modern microwave oven (2016)
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The cavity magnetron developed by John Randall and Harry Boot in 1940 at the University of Birmingham, England
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Microwave ovens, several from the 1980s
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Raytheon RadaRange aboard the NS Savannah nuclear-powered cargo ship, installed circa 1961
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1971 Radar Range [[RR-4
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A microwave oven, c.2005.
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A magnetron with section removed (magnet is not shown)
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A microwave oven with convection feature
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Raisins when overcooked in a microwave produce considerable smoke.
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A microwave oven with a metal shelf
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A microwaved DVD-R disc showing the effects of electrical discharge through its metal film
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