Pox (drink) facts for kids

Pox (pronounced 'Poshe') is a special traditional drink from Mexico. It is often used in important events and traditions by the Mayan people in Mexico and Central America. Pox is made from corn, sugar cane, and wheat.

This drink is very important for Mayan ceremonies. It is also a popular traditional drink in the Chiapas region of southern Mexico. The word "pox" comes from the Tzotzil language. In Tzotzil, "pox" means "medicine," "cane liquor," or "cure."

What is Pox?

Pox is a traditional drink with a long history. It is known for its role in Mayan culture. People often use it during special gatherings and celebrations. It is not just a drink; it is part of their heritage.

Where Does Pox Come From?

Pox comes from the southern part of Mexico, especially the state of Chiapas. This area is home to many Mayan communities. The Mayan people have lived in this region for thousands of years. They have rich traditions and a unique culture.

What is Pox Made Of?

Pox is made from three main ingredients:

• Corn: This is a very important crop in Mexico. It has been a main food source for the Mayan people for centuries.
• Sugar Cane: This plant is grown for its sweet juice. The juice is used to make sugar and other products.
• Wheat: This grain is also used in making pox.

These ingredients are combined in a special way to create the drink.

Pox in Mayan Culture

Pox has a deep meaning for the Mayan people. It is more than just a drink. It is used in many traditional ceremonies and festivals. For example, it was often used in the town of San Juan Chamula in Chiapas.

The name "pox" itself tells us about its importance. Meaning "medicine" or "cure," it shows how the Mayan people view this drink. It is seen as something that can help or heal, both physically and spiritually. Over time, other drinks like soda have sometimes been used instead of pox in some events. However, pox remains a symbol of Mayan tradition.