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Quatre épices facts for kids

Kids Encyclopedia Facts

Quatre épices is a special mix of spices often used in French cooking. Its name means "four spices" in French! People sometimes call it the French version of "allspice" because it has a warm, rich flavor.

Biscuit aux quatre épices
Biscuit aux quatre épices - a cookie seasoned with quatre épices

What's in the Mix?

This spice mix usually contains ground pepper. It can be white or black pepper, or both! It also includes cloves, nutmeg, and dried ginger. Sometimes, other spices like allspice or cinnamon are used instead of pepper or ginger.

Usually, there is more pepper in the mix than the other spices. But some recipes suggest using about the same amount of each spice.

How is it Used?

In French cooking, Quatre épices is often added to soups and stews. It is also used in dishes cooked in a pot. You might find it in vegetable dishes too. It is very popular in charcuterie, which is a type of French cooking that involves prepared meat products. This includes things like pâté, sausages, and terrines.

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