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Santarém cheese facts for kids

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Santarém
Country of origin Portugal
Source of milk goat
Texture semi-hard

Santarém is a goat cheese from Portugal produced in several different regions, most notably in the Santarém district and in Serra de Santo António in the Ribatejo province of Portugal.

It is considered to taste best ripe after aging, in servings of between 50 grams to 100 grams. Best production practices call for its being preserved in good quality edible oil.

See also

Kids robot.svg In Spanish: Queso Santarém para niños

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Santarém cheese Facts for Kids. Kiddle Encyclopedia.