Angithi facts for kids

An angithi (pronounced "un-gee-thee") is a special kind of brazier used in parts of South Asia, like India, Pakistan, and Nepal. People use angithis to keep warm and sometimes for cooking. They usually burn coal or charcoal, which makes them glow red-hot without much flame.

Angithi: A Traditional Heater

An angithi is a simple, traditional heater. It helps people stay warm, especially in colder areas of northern India, Pakistan, and Nepal. Instead of big flames, an angithi works by burning coal or charcoal slowly. This makes the fuel glow brightly and give off heat. It's a common way for families to warm their homes during chilly weather.

The Kanger: A Personal Heater

In the beautiful region of Kashmir, there's a smaller, more decorative version of the angithi called a kanger or kangri. This little heater is designed for personal use. People often carry it close to their bodies under their clothes to keep warm when they are out and about or inside their homes.

Staying Safe with Angithis

While angithis are great for warmth, it's very important to use them safely. Sometimes, people use angithis in small, closed rooms to keep all the heat inside. However, burning coal or charcoal can create a dangerous gas called carbon monoxide. This gas has no smell or color, so you can't tell it's there. If too much carbon monoxide builds up in a closed room, it can make people very sick.

Because of this danger, public health groups and news channels often tell people not to use angithis or other heaters like bukharis in rooms that are completely closed. It's always best to make sure there is fresh air coming into the room when using any kind of heater that burns fuel.