Bolo do caco facts for kids
Typical bolo do caco stand in Madeira
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| Type | Flatbread |
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| Place of origin | Madeira Island  Portugal  |
| Main ingredients | Salt, Sweet Potato, Sugar, Flour, Yeast |
Bolo do caco is a special kind of bread from Madeira Island in Portugal. It is a round, flat bread, a bit like a thick pancake. The name bolo means 'cake' in Portuguese, and caco refers to the flat stone slab it's traditionally cooked on. This bread is very popular and often served with delicious garlic butter.
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What is Bolo do Caco?
Bolo do caco is a type of flatbread that looks like a small, thick cake. It gets its unique name from how it's made and where it comes from. It's a staple food in Madeira, an island belonging to Portugal. People love it for its soft texture and slightly sweet taste.
Where Does the Name Come From?
The word bolo means 'cake' in Portuguese. Even though it's a bread, its round, cake-like shape gave it this name. The word caco is even more interesting. It refers to a flat slab of basalt stone. This is the traditional surface where the bread is cooked. So, "Bolo do caco" literally means "bread cooked on a stone slab."
Key Ingredients of Bolo do Caco
Bolo do caco is made from simple ingredients. These include wheat flour, yeast, water, salt, and sometimes sweet potato. The sweet potato helps make the bread extra soft and gives it a slightly sweet flavor. The yeast makes the dough rise, giving the bread a light and airy texture.
How Bolo do Caco is Cooked
The traditional way to cook Bolo do caco is on a caco. This is a very hot, flat stone slab made of basalt. The dough is placed directly on this hot stone. Cooking it this way gives the bread a unique crust and a soft inside. Today, many places also cook it on a griddle or in a pan, but the stone cooking is the original method.
How to Enjoy Bolo do Caco
Bolo do caco is super versatile! It's often served warm, fresh from the oven or griddle.
Served with Garlic Butter
The most classic way to eat Bolo do caco is with garlic butter. The warm bread melts the butter, creating a wonderfully flavorful treat. It's a must-try if you visit Madeira!
As a Delicious Sandwich
Bolo do caco also makes a fantastic sandwich. It can be cut in half and filled with various ingredients. Some popular fillings include:
It's a great way to enjoy a quick and tasty meal, combining the soft bread with savory fillings.
See also
In Spanish: Bolo do caco para niños
