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Cymbopetalum costaricense facts for kids

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Cymbopetalum costaricense
Pressed leaves of C. costaricense
Pressed leaves of Cymbopetalum costaricense
Conservation status
Not evaluated (IUCN 3.1)
Scientific classification
Genus:
Cymbopetalum
Species:
costaricense
Synonyms

Cymbopetalum costaricense is a special kind of plant that grows as a tree. It belongs to a group of plants called the Annonaceae family. This family is also known as the "custard apple family." The second part of its name, costaricense, tells us where this tree is found. It grows naturally in the country of Costa Rica.

Discovering Cymbopetalum Costaricense

What is Cymbopetalum Costaricense?

Cymbopetalum costaricense is a unique tree species. It is part of the Annonaceae family, which includes many tropical trees and shrubs. These plants are often known for their interesting fruits and flowers.

Where Does it Grow?

As its name suggests, Cymbopetalum costaricense is native to Costa Rica. This country is in Central America and is famous for its rich rainforests and diverse plant life. The tree thrives in the warm, humid climate found there.

A Plant with a Sweet History

How Was This Plant Used?

For a very long time, the flowers of Cymbopetalum costaricense were important to indigenous peoples. They used these fragrant flowers in a special way. The flowers were added to chocolate to give it a unique flavor.

Flavoring Chocolate

Imagine chocolate with a special floral taste! The flowers of Cymbopetalum costaricense and a related plant, C. penduliflorum, were traditionally used for this purpose. This shows how people in the past used plants around them for food and flavor. It's a cool example of how plants can be used in different cultures.

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