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Gobi paratha facts for kids

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Gobi parantha
Picture of tasty Gobi paratha.JPG
Alternative names Gobhida paratha
Type Paratha
Place of origin Indian subcontinent
Region or state North India

Gobi paratha (Hindi: गोभी पराठा; "cauliflower paratha") is a type of paratha or (flatbread), originating from the Indian subcontinent, that is stuffed with flavored cauliflower and vegetables. It can be consumed as breakfast or an appetizer.

Preparation

The dough is made from flour. The stuffing is made from cauliflower and a mix of spices such as cumin, ginger, and turmeric powder. The filling is placed in the rolled dough, folded into a ball, and rolled out again. The paratha is cooked on the stovetop.

Gobi paratha are often eaten with raita.

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