Numero 28 facts for kids
Quick facts for kids Numero 28 |
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Numero 28 storefront, East Village
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| Restaurant information | |
| Established | February 2012 |
| Current owner(s) | Rolando Biamonte |
| Food type | Italian |
| City | New York City |
| State | New York |
| Postal/ZIP code | 10021 |
| Country | United States |
| Coordinates | 40°46′10″N 73°57′18″W / 40.769333°N 73.95509°W |
| Other locations | 28 Carmine Street in the West Village; Numero 28 Pizzeria Napoletana in the East Village (176 Second Avenue; between East 11th and 12th Streets); Numero 28 Pizzeria Romana in Soho (196 Spring Street) |
| Website | www.numero28.com |
Numero 28 is a popular Italian restaurant chain. It started in New York City. You can also find its restaurants in places like Austin, Texas, and Miami Beach, Florida. The first Numero 28 opened in February 2012. Rolando Biamonte is one of the people who helped start it.
What's on the Menu at Numero 28?
The restaurants serve yummy Italian food. They are famous for their pizza. You can get both round and square pizzas. These pizzas are made in the Neapolitan style. They come in three different sizes. Some pizzas are even gluten-free for people who can't eat gluten.
Besides pizza, Numero 28 offers other Italian dishes. These include tasty antipasti (appetizers) and bruschetta. You can also find parmigiana di melanzane, which is a delicious eggplant dish. They have fresh salads and gnocchi, a type of pasta. They also make traditional pastas right there in the restaurant. For drinks, they offer americanos (coffee).
What Do People Think of Numero 28?
People often enjoy the food at Numero 28. In 2013, a famous restaurant guide called Zagats gave it a high food rating of 24. They said the rectangular pizzas had a "perfectly crisp–crusted" base. This crust comes from being cooked in special wood-fired brick ovens.
See also
- List of Italian restaurants
- List of restaurants in New York City
