Oeufs en meurette facts for kids
Oeufs en meurette are a traditional dish from Burgundian cuisine based on poached eggs and meurette sauce or bourguignon sauce.
Description
The dish is made with poached eggs accompanied by a meurette sauce/bourguignon sauce (made up of Burgundy red wine, bacon, onions and shallots browned in butter and served with toasted garlic bread.
See also
In Spanish: Œufs en meurette para niños
- Burgundy wine
- Egg (food)
- List of brunch foods
- Poached egg
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Oeufs en meurette Facts for Kids. Kiddle Encyclopedia.