Thong yot facts for kids
| Type | Snack |
|---|---|
| Course | Dessert |
| Place of origin | Thailand |
| Region or state | Southeast Asia |
| Main ingredients | eggs |
Thong yot (pronounced "tong yot") is a very old Thai dessert. It is also called "gold egg-yolks drops." This sweet treat is one of the nine special Thai desserts. These desserts are thought to bring good luck. Thong yot first came from Portugal, a country in Europe. A talented cook named Maria Guyomar de Pinha brought it to Thailand. She worked for King Narai a long time ago in the Ayutthaya period. Thong yot is made with simple ingredients. These include egg yolks, flour, and sugar.
Contents
What is Thong Yot?
Thong yot is a small, round, and sweet dessert. Its name means "gold drops" because of its bright yellow color. This color comes from the egg yolks used to make it. It is a very popular dessert in Thailand.
A Dessert with a Special Meaning
Thong yot is one of the nine traditional Thai desserts that bring good luck. People use these special sweets for important events. For example, you might see them at wedding ceremonies. They are a big part of Thailand's food history.
What Thong Yot Represents
Each of the nine auspicious desserts has a special meaning. Thong yot represents wealth and good fortune. Giving Thong yot to someone is like wishing them riches. It is a sweet way to share blessings.
Similar Thai Desserts
Thong yot is similar to other Thai desserts. These include Thong Yip, Thong Ek, and Foi Thong. They are all made with egg yolks and sugar. They also have special meanings for good luck.
