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An-doughnut facts for kids

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An-doughnut
Bean jam doughnut,Katori-city,Japan.JPG
Type Doughnut
Course Dessert
Place of origin Japan
Main ingredients red bean paste

An-doughnut (Japanese: あんドーナツ, Romaji: an-dōnatsu) is a Japanese doughnut filled with red bean paste. It is a confection created in Japan, along with anpan, Jam pan, cream pan, curry bread, and many others. It is unknown when an-doughnut was created in Japan. However, Mister Donut in Japan added an-doughnuts to its menu in December 1983.

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