Ate-Oh-Ate facts for kids

Quick facts for kids Ate-Oh-Ate
Exterior of the Woodstock restaurant in February 2021, during the COVID-19 pandemic
Restaurant information
Food type	Hawaiian
City	Portland
County	Multnomah
State	Oregon
Country	United States

Ate-Oh-Ate is a Hawaiian restaurant. It has two locations in Portland, Oregon, in the United States. The restaurant's name comes from the area code 808 in Hawaii. Its logo shows a happy, well-fed pig.

Discovering Ate-Oh-Ate's History

How the Restaurant Started

The first Ate-Oh-Ate restaurant opened in September 2010. It was started by Benjamin Dyer. This first spot is on East Burnside Street. It had 40 seats for customers.

When it first opened, the restaurant was open from 11 AM to 8 PM. A big opening party was held in October.

Inside the Restaurant

The inside of the restaurant is really cool. It has tall ceilings and skylights. You can see exposed wood everywhere. There's also a very long mural, about 50 feet! You'll find many island-themed decorations too.

A Second Location Opens

In October 2016, a second Ate-Oh-Ate opened. It's in southeast Portland. This new spot is in the Woodstock neighborhood. Benjamin Dyer opened it with David Kreifels and Jason Owens.

This second location is a bit smaller. It's about 600 square feet. It can seat up to 48 people. The menu there is also a little bit smaller.

Serving During the Pandemic

During the COVID-19 pandemic, Ate-Oh-Ate kept serving food. They offered takeout options. You could also get food delivered right to your home. This helped people enjoy their Hawaiian food safely.

Images for kids

• 

  Exterior of the original restaurant on East Burnside Street, 2022