Baby Blue Pizza facts for kids
Quick facts for kids Baby Blue Pizza |
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| Restaurant information | |
| Established | July 2019 |
| Closed | January 2022 |
| Current owner(s) | Odie O’Connor |
| Food type | Italian (pizza) |
| City | Portland |
| State | Oregon |
| Country | United States |
Baby Blue Pizza was a special kind of pizza place in Portland, Oregon. It was known for serving only vegan pizzas. This means all their pizzas were made without any animal products, like meat or cheese from milk.
Baby Blue Pizza was open for a few years, from July 2019 until January 2022. It closed during a challenging time for many businesses, the COVID-19 pandemic.
Contents
What Was Baby Blue Pizza?
Baby Blue Pizza was a unique restaurant that focused on vegan food. They made all their pizzas with a special sourdough crust. Sourdough is a type of bread dough that uses a natural starter, giving it a slightly tangy flavor.
Delicious Vegan Pizzas
The restaurant offered seven different kinds of vegan pizzas. These pizzas had toppings that tasted like meat, such as "meatless pepperoni," but were actually made from plant-based ingredients. This allowed people who don't eat meat or dairy to enjoy classic pizza flavors.
The Story of Baby Blue Pizza
The person behind Baby Blue Pizza was a talented vegan chef named Odie O’Connor. He had worked at another pizza place called Gracie's Apizza before starting his own venture.
Starting as a Food Cart
Odie O’Connor first opened Baby Blue Pizza as a food cart. A food cart is like a small, mobile kitchen that serves food on the street. His cart was located on Hawthorne Boulevard in southeast Portland. This was in July 2019.
Changes During the Pandemic
During the COVID-19 pandemic, many businesses faced difficulties. Odie O’Connor closed his food cart for about a month. This break gave him time to try out new pizza ideas. He even opened another small pizza place called Boxcar Pizza.
However, Baby Blue Pizza eventually closed its doors for good in January 2022.
