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Center for Food Safety
Abbreviation CFS
Founded at Washington, D.C.
Type 501c3 non-profit
Purpose protecting the environment and communities from harmful effects of industrial agriculture
Locations

The Center for Food Safety (CFS) is a group in the U.S. that works to protect our food and planet. It's a non-profit organization, meaning it doesn't aim to make money. CFS started in 1997. Its main offices are in Washington, D.C., with others in San Francisco, California, and Portland, Oregon.

CFS helps people, supports farmers, and protects the Earth. They work against the harmful effects of "industrial agriculture." This is a way of farming that uses big machines and lots of chemicals. CFS uses legal actions, scientific research, and community efforts to achieve its goals.

Fighting for Safer Crops

The Center for Food Safety has been involved in many legal battles. These cases often challenge the planting of genetically modified crops (GMOs) in the U.S. GMOs are plants whose DNA has been changed in a lab.

Alfalfa Lawsuit

In 2004, a company called Monsanto asked the government to approve their Roundup Ready Alfalfa (RRA). This alfalfa was designed to resist a weed killer called Roundup. The government approved it in 2005.

However, in 2006, the Center for Food Safety and others challenged this decision. A court in San Francisco stopped the sale and planting of RRA. They said the government needed to study its environmental effects more carefully.

In 2010, the US Supreme Court disagreed with the lower court. They allowed RRA to be sold and planted again. But they still said the government needed to finish its environmental study. Once the study was done, RRA was fully approved in 2011.

CFS also filed another lawsuit about RRA in 2012. They argued that RRA was not reviewed properly. However, in 2013, the court sided with the government.

Sugar Beet Battle

From 2009 to 2011, CFS was involved in a case about genetically modified sugar beets. These sugar beets were also made by Monsanto to resist pesticides.

In 2010, a judge first allowed the planting of these GM sugar beets. But he warned that this could change. Later that year, the judge ordered a stop to planting them. He said the government had not studied their environmental impact enough.

This decision was later changed in 2011. An appeals court said that sugar from GMO beets was the same as sugar from regular beets. So, the GM sugar beets were allowed to be planted again.

The Chemical "Arms Race"

In 2012, a CFS leader wrote about how companies like Monsanto were making new seeds. These seeds were resistant to stronger weed killers, like 2,4-D. This meant farmers might use more of these chemicals.

This "arms race" happens because weeds and insects are becoming resistant to older chemicals. It's like they are building up a defense. This problem has become a big concern for the country.

Some people, including CFS, worry that relying on only a few types of crops could be risky for our global food supply. If something goes wrong with one type of crop, it could affect a lot of food.

Despite these concerns, the Environmental Protection Agency (EPA) and the US Department of Agriculture (USDA) continued to allow the use of these chemicals and seeds.

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