Galium triflorum facts for kids
Quick facts for kids Galium triflorum |
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Scientific classification  |
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| Kingdom: | Plantae |
| Clade: | Tracheophytes |
| Clade: | Angiosperms |
| Clade: | Eudicots |
| Clade: | Asterids |
| Order: | Gentianales |
| Family: | Rubiaceae |
| Genus: | Galium |
| Species: |
G. triflorum
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| Binomial name | |
| Galium triflorum |
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Galium triflorum, also known as sweet-scented bedstraw or fragrant bedstraw, is a common plant. It is a type of herbaceous plant, which means it has soft stems instead of woody ones like trees. This plant belongs to the Rubiaceae family, which includes many interesting plants like coffee!
Contents
Where Does Sweet-Scented Bedstraw Grow?
This plant is found in many parts of the world. You can find it across northern Europe, including places like Scandinavia and Russia. It also grows in eastern Asia, in countries like Japan, Korea, India, and Nepal. In North America, it stretches from Alaska and Greenland all the way south to Mexico.
Sometimes, Galium triflorum can grow very quickly. In some parts of the United States, like New York and Pennsylvania, it is considered a "noxious weed." This means it can spread easily and sometimes take over areas where other plants are trying to grow.
What Does Sweet-Scented Bedstraw Look Like?
Sweet-scented bedstraw usually grows on the forest floor. It spreads out using special stems called stolons, which grow along the ground and can start new plants.
The leaves of this plant grow in circles around the stem. These circles are called whorls. The stems themselves are interesting because they are square when you look at them in a cross-section.
When the plant produces fruit, it has small stalks called peduncles that stand up above the leaves. Each of these stalks has three fuzzy, ball-shaped structures. The whole plant might not feel very rough, but it is just rough enough to stick to your clothes if you brush past it!
Is It Confused with Other Plants?
Galium triflorum is sometimes mistaken for another plant called Galium odoratum. While they look similar, Galium odoratum is a different species that has been used in cooking for a long time.
See also
In Spanish: Galium triflorum para niños
 | Ernest Everett Just |
 | Mary Jackson |
 | Emmett Chappelle |
 | Marie Maynard Daly |
