Ghari (sweet) facts for kids
![]() Surati ghari
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Type | Sweet |
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Place of origin | Surat, India |
Region or state | Gujarat, India |
Main ingredients | Ghee, Dry Fruit |
Ghari or Surati Ghari is a delicious sweet treat from Surat, a city in the state of Gujarat, India. This special dessert is made from a puri dough, a milk product called 'mawa', rich ghee (clarified butter), and sugar. These ingredients are shaped into round sweets with a yummy filling inside.
People in Surat traditionally enjoy Ghari during the Chandani Padva festival. You can find Ghari in many exciting flavors, such as pistachio, almond-elachi (cardamom), and mawa.
The History of Ghari
Ghari has a fascinating history that dates back many years. It was first created in 1838.
Ghari and the Freedom Fighters
A person named Devshankar Shukla is credited with making Ghari. In 1857, during the Indian Rebellion of 1857, he prepared Ghari for the soldiers of Tatya Tope. Tatya Tope was a famous leader who fought for India's freedom. The Ghari was meant to give his soldiers extra energy and strength during their battles.