Pinda (riceball) facts for kids
Pindas are special balls made from cooked rice. They are mixed with a type of clarified butter called ghee and black sesame seeds. These balls are offered to ancestors in Hindu traditions. It's a way to show respect and remember family members who have passed away.
What Are Pindas?
Pindas are simple but meaningful. They are mostly made from cooked rice. People add ghee, which is a type of butter, to the rice. Black sesame seeds are also mixed in. These ingredients are shaped into small, round balls.
Why Are Pindas Offered?
In Hindu customs, offering pindas is a very old tradition. It's part of special ceremonies to honor ancestors. One important belief is that offering a pinda helps a soul connect with its family members who have already passed on. It's like helping them join their ancestors in the spiritual world.
When Are Pindas Used?
Pindas are used during two main types of Hindu ceremonies.
- Funeral Rites: Sometimes, pindas are placed on the hands and feet of a person who has recently passed away. This happens before their body is taken to a funeral pyre.
- Ancestor Worship: Pindas are also offered during special ceremonies called Śrāddha. These events are held to honor and remember ancestors.
Who Are Pindas Offered To?
Pindas are offered to ancestors from both sides of the family. This includes family members from your father's side and your mother's side. When people make these offerings, they usually follow a specific order. For example, the first pinda might be for the father, then the grandfather, and so on. This ensures that many generations of ancestors are remembered and honored.
