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Uunijuusto facts for kids

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Uunijuusto
Type Dessert
Place of origin Finland
Main ingredients Colostrum, salt; or milk and eggs

Uunijuusto is a special treat from Finland. It's a type of baked dish that might look a bit like cheese, but it's actually a sweet dessert! Its name, uunijuusto, literally means "oven cheese" in Finnish.

What is Uunijuusto?

Uunijuusto is usually made from something called colostrum. This is the very first milk that a cow produces right after giving birth to a calf. This special milk is thicker and richer than regular milk. Sometimes, if colostrum isn't available, uunijuusto can also be made using regular milk and eggs. In Sweden, a similar dish is known as kalvdans.

How is it Made?

Making uunijuusto is quite simple.

  • First, a tiny bit of salt is added to the colostrum. It's usually about half a gram of salt for every liter of milk.
  • Then, this mixture is baked in an oven. It cooks for about 30 minutes at 150 degrees Celsius.
  • Finally, the heat is turned up to 250 degrees for just a few moments. This helps the top of the uunijuusto get a nice, slightly brown color.

How to Enjoy Uunijuusto

Uunijuusto is a popular dessert in Finland. It's often served with delicious toppings.

  • Many people enjoy it with fresh berries, especially sweet cloudberries.
  • It can also be served with different kinds of jam.
  • Another popular way to eat it is with mehukeitto. This is a type of berry soup made from fresh berries like lingonberries or redcurrants.
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