Ayva tatlısı facts for kids
Course | Dessert |
---|---|
Place of origin | Turkey |
Serving temperature | Warm or cold |
Main ingredients | Quince fruit, cloves, water, sugar, and kaymak and walnuts for topping and decoration |
Ayva tatlısı is a dessert from Turkish cuisine that is made with quince. The quince is cooked by boiling in water or in the oven with cloves, sweet syrup and filled with apple or quince meal, and raisins and topped with kaymak. It is served as halves with the inside slightly carved out. The dish is eaten warm and cold throughout Turkey, particularly in wintertime.
See also
In Spanish: Ayva tatlısı para niños List of Turkish desserts
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Ayva tatlısı Facts for Kids. Kiddle Encyclopedia.