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Beurre noisette facts for kids

Kids Encyclopedia Facts
Beurre noisette sauced halibut with vegetables
Roasted halibut and vegetables with beurre noisette sauce

Beurre noisette is a type of warm sauce used in French cuisine.

It is clarified butter cooked for long enough for the milk proteins to caramelize and almost burn. This produces a nutty flavor. It is also used in French pastry.


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