Cameo Creme facts for kids
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Type | Biscuit |
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Place of origin | New Zealand |
Created by | Griffin's Foods |
Main ingredients | Wheat flour, sugar, cocoa powder, coconut |
The Cameo Creme is a yummy chocolate sandwich biscuit (that's what cookies are called in New Zealand!) with a creamy coconut filling. It's made by a company called Griffin's Foods in New Zealand.
Contents
What is a Cameo Creme?
A Cameo Creme is a popular treat that combines two chocolatey biscuits with a sweet, coconut-flavored cream in the middle. It's a bit like a sandwich, but for your taste buds! These biscuits are often sold in packs that weigh 250 grams.
Different Flavors to Try
While the classic Cameo Creme has a coconut cream filling, Griffin's Foods has also made other exciting flavors in the past. Imagine a Jaffa-flavored Cameo Creme, tasting like chocolate and orange! There was also a Mint Creme version, perfect for those who love a cool, refreshing taste with their chocolate.
A Piece of History
Did you know that Cameo Cremes have a history? A special brass press, which was used to make these very biscuits, is now kept in a museum! This old machine was used at the Griffin's factory in a place called Lower Hutt. You can find it in the History Collection at the Museum of New Zealand/Te Papa Tongarewa in Wellington. It's cool to think about how food is made!
What's Inside a Cameo Creme?
Cameo Cremes are made from several ingredients that give them their unique taste and texture. The main parts are wheat flour, which is the base for the biscuit, and sugar for sweetness. The chocolate flavor comes from cocoa powder. The creamy filling gets its special taste from coconut. Other ingredients like vegetable fat and milk solids help make the biscuit smooth and delicious.