Chicken balls facts for kids
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Chicken balls are small, round pieces of chicken that are cooked and enjoyed in many different parts of the world. They are a popular food often served as a snack or part of a meal.
Chicken Balls in Western Countries
In countries like Canada, Ireland, the United States, and the United Kingdom, chicken balls are a common item in Chinese take-out restaurants. These chicken balls are usually made from small pieces of chicken breast. The chicken is covered in a crispy batter and then deep-fried until golden.
People often eat these chicken balls with different kinds of sauces. Popular choices include curry sauce, sweet and sour sauce, or plum sauce. While very popular in these Western countries, this specific style of chicken ball is not as common in China itself.
Chicken Balls in Asia
Another type of chicken ball can be found in countries across East and Southeast Asia. These are similar to fish balls, which are very popular in southern China. For example, in the Philippines, you can find chicken balls that are often served as street food. In Japan, a similar dish called tsukune is made from ground chicken formed into balls or patties.
Chicken Balls in Other Cuisines
Chicken balls are also a part of other food traditions around the world. For instance, they are found in Italian Jewish cooking. They are also a part of some Islamic culinary traditions. This shows how a simple idea like a chicken ball can be adapted and enjoyed in many different cultures.
