Fasole cu cârnați facts for kids
Fasole cu cârnați
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| Course | Main course |
|---|---|
| Place of origin | Romania  |
| Serving temperature | Hot |
| Main ingredients | Sausages, beans, tomato sauce, tomatoes, carrots, onions, parsnip, bay leaves |
Fasole cu cârnați (pronounced "fah-SO-leh koo ker-NAHTS") is a very popular dish from Romania. Its name simply means "beans with sausages." It's a hearty meal made mainly with baked beans and tasty sausages. Sometimes, instead of sausages, people use afumătură, which is a type of smoked meat.
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What is Fasole cu cârnați?
This dish is a kind of stew, warm and filling. It's loved by many people in Romania, especially when the weather gets cold. It combines the earthy taste of beans with the rich flavor of smoked meat or sausages.
Main Ingredients
To make Fasole cu cârnați, cooks use several simple but delicious ingredients. The most important ones are:
- Beans
- Smoked pork or sausages
- Carrots
- Onions
- Tomatoes
- Parsnip
- Tomato sauce
- Bay leaves (for extra flavor)
These ingredients are cooked together slowly to create a rich and comforting meal.
A Special Dish for Celebrations
Fasole cu cârnați is not just an everyday meal; it's also a traditional dish for the Army. Army cooks often prepare huge amounts of it.
Every year, on 1 December, Romania celebrates its National Day. This is a very important holiday. During the celebrations in big cities like Bucharest and Alba Iulia, Fasole cu cârnați is served for free to large crowds. It's a way for everyone to share in the national spirit and enjoy a warm, traditional meal together.
Why is it so popular?
This dish is popular for many reasons. It's:
- Filling: Beans and meat make it a very satisfying meal.
- Tasty: The combination of flavors is delicious.
- Traditional: It's a part of Romanian culture and history.
- Comforting: It's a warm and hearty dish, perfect for sharing.
It's a great example of simple ingredients coming together to make something truly special.
