Pie and peas facts for kids
 |
|
| Type | Pie |
|---|---|
| Place of origin | England |
| Main ingredients | Meat pie, hot water crust pastry, mushy peas, mint sauce |
Pie and peas is a traditional and popular meal, especially in the north of England. It's a simple yet satisfying dish that brings together a warm, individual meat pie with a generous serving of mushy peas. Often, a rich gravy is added, making it a hearty and comforting meal.
Contents
What is Pie and Peas?
This classic British meal is made up of two main parts: a meat pie and mushy peas. The pie is usually a small, individual serving, often filled with meat and sometimes potato. The pastry is typically a "hot water crust," which is sturdy and holds its shape well.
The Mushy Peas
The peas are not just any peas! They are "mushy peas," which are dried marrowfat peas that have been soaked and then cooked until they are soft and mashed. They have a unique texture and a slightly sweet, earthy flavor. Sometimes, a little mint sauce is served with the peas to add a fresh taste.
A Look at Its History
Pie and peas has been a common meal in Northern England for many years. In the past, you would often find special shops and market stalls selling just pie and peas. These places were very popular and a regular sight on the streets.
Where to Find It Today
While dedicated pie and pea shops are less common now, you can still easily find this meal. It's often sold in sandwich shops and "chippies," which are places that sell fish and chips. Some people might choose a different kind of pie, like a meat and potato pie or a steak pie, but the combination with mushy peas remains a favorite.
A Football Favorite
Pie and peas is also a very popular food at British football matches. Fans often enjoy a warm pie and peas while watching their favorite team play. It's a quick, easy, and filling meal that's perfect for a match day.
