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Pork chop bun facts for kids

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Pork chop bun
Porkchopbun.jpg
Type Sandwich
Place of origin Macau
Main ingredients Piggy bun, pork chop
Pork chop bun
Chinese
Transcriptions
Standard Mandarin
Hanyu Pinyin zhūbā bāo
Yue: Cantonese
Jyutping zyu1 paa2 baau1

A pork chop bun is one of the most popular and famous snacks in Macau, and has been described as a Macau specialty. Pork chop bun is derived from a Portuguese pork sandwich named Bifana [pt].

The bun (piggy bun) is extremely crisp outside and very soft inside. A fried pork chop is filled into the bun horizontally. It has been described as "the Macanese version of a hamburger."

The ingredients of a pork chop bun are only a piece of bone-in pork chop and a lightly toasted and buttered bun.

See also

Kids robot.svg In Spanish: Bollo de chuleta de cerdo para niños

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