Pork chop bun facts for kids
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| Type | Sandwich |
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| Place of origin | Macau |
| Main ingredients | Piggy bun, pork chop |
| Pork chop bun | |||||||||||
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| Chinese | 豬扒包 | ||||||||||
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A pork chop bun is a super popular and famous snack from Macau. Many people think of it as a special food that Macau is known for! This tasty sandwich got its start from a Portuguese pork sandwich called Bifana.
The bun used for this snack is called a piggy bun. It's super crispy on the outside and wonderfully soft on the inside. A delicious fried pork chop is placed right into the bun. Some people even say it's like Macau's own version of a hamburger!
The pork chop bun is quite simple. It usually has just two main ingredients: a piece of bone-in pork chop and a bun that's been lightly toasted and buttered.
See also
- In Spanish: Bollo de chuleta de cerdo para niños
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Pork chop bun Facts for Kids. Kiddle Encyclopedia.