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Springbokkie facts for kids

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Springbokkie
Cocktail
Amarula Springbokkie shooter.jpg
Type Layered shooter
Primary alcohol by volume
Served Neat; undiluted and without ice
Standard drinkware
Shot Glass (Standard).svg
Shot glass
Commonly used ingredients
  • 1cl (1 part) Amarula
  • 3cl (3 parts) Crème de menthe
Preparation The Crème de menthe is poured into the shot glass and the Amarula is carefully layered on top.

The Springbokkie is a special layered drink from South Africa. Its name, "little Springbok", comes from the Afrikaans language. This colorful drink is popular in its home country.

What is a Springbokkie?

A Springbokkie is a small, layered drink. It is made with two main ingredients. One is a green liquid called crème de menthe. The other is a creamy, light brown liquid called Amarula. These two liquids are carefully poured into a small glass. They create two distinct layers.

Why the Name?

The name "Springbokkie" has a cool story. It comes from South Africa's national animal, the Springbok. This animal is a type of antelope. The drink's colors, green and gold, are also important. They match the team jerseys of the South Africa national rugby union team. This famous team is known as "The Springboks." So, the drink celebrates both the animal and the national sports team!

How It Looks

The Springbokkie is famous for its bright colors. The green layer is at the bottom of the glass. The creamy, golden-brown layer sits right on top. This makes the drink look like a mini version of the Springbok rugby team's uniform. The way the colors are layered makes it a fun and unique drink to see.

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