Squid cocktail facts for kids
| Course | Hors d'oeuvre |
|---|---|
| Main ingredients | Squid |
Squid cocktail is a tasty seafood dish. It is often served as an appetizer before the main meal. This dish is a lot like a prawn cocktail, but instead of prawns, it uses squid as its main ingredient.
What is Squid Cocktail?
A squid cocktail is a mix of cooked squid pieces, usually served cold. It often comes with a special sauce, like a tangy cocktail sauce. People enjoy it as a light and refreshing start to their meal.
How Squid Cocktail Became Popular
In 1969, scientists in the United States looked for new ways to use seafood. They wanted to find new foods because some popular fish were becoming harder to find. Researchers at the Massachusetts Institute of Technology (MIT) thought about using squid.
They even created a special machine to prepare squid easily. To see if people would like squid, they made different dishes, including squid cocktail, squid rings, and squid chowder. About 70 people tasted these dishes. Even though squid wasn't very popular in the U.S. at the time, the tasters really liked the new squid dishes! This helped show that squid could be a delicious food for everyone.
