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Tareco
Prato-com-tarecos.jpg
Plate with tarecos
Type Biscuit
Place of origin Brazil
Region or state Pernambuco, Northeast Region
Main ingredients Wheat flour, eggs and sugar

A tareco is a small, firm biscuit from Brazil. It is made with simple ingredients like wheat flour, eggs, and sugar. When baked, these ingredients come together to form a round, disk-shaped treat.

What is a Tareco?

The tareco is a type of cookie that is known for being a bit tough or crunchy. It's not soft and chewy like some cookies. Its simple recipe makes it a popular snack in many homes. People often enjoy tarecos with a cup of coffee or tea.

Where Do Tarecos Come From?

Tarecos are a big part of the food culture in the Northeast Region of Brazil. It is believed that this special biscuit first appeared in the state of Pernambuco. From there, its popularity grew, and it spread across the entire Northeast region. Today, tarecos are enjoyed by many people throughout Brazil.

Tareco in Brazilian Culture

The tareco is more than just a biscuit; it's a symbol of popular culture in Northeast Brazil. You can find it mentioned in different forms of art, like poetry and song lyrics. One very famous example is the song "Tareco e Mariola" (Tareco and Mariola). This song was written by the well-known Brazilian musician Flávio José. It shows how much the tareco means to the people and their traditions.

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