Bombolone facts for kids
![]() Bombolone containing apricot jam
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Type | Doughnut |
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Course | Snack or dessert |
Place of origin | Italy |
Region or state | Toscana, Romagna |
A bombolone is a yummy Italian doughnut! It's a popular snack and dessert, often filled with delicious creams or jams. The name "bombolone" comes from the Italian word "bomba," which means "bomb." This might be because they look a bit like old-fashioned bombs, or maybe because they are a "bomb" of flavor and energy!
Contents
What is a Bombolone?
Bomboloni are a type of doughnut that are very popular in Italy. They are similar to doughnuts you might know from other countries, like the "Berliner" from Germany. People in Italy enjoy them as a sweet treat any time of day.
Where Do Bomboloni Come From?
While bomboloni are often linked to the Tuscany region of Italy, they are traditional in many other parts too. In some areas that used to be ruled by Austria, like Trentino Alto-Adige, people believe the bombolone came from Austrian "krapfen" (which are like Berliners). These versions sometimes include eggs in the recipe, unlike the Tuscan ones.
How Are Bomboloni Different?
You can often find bomboloni sold at bakeries, called pasticcerie in Italy. Sometimes, you'll even see them sold from carts on the beach! What makes them a bit special is how they are filled. Instead of the filling being injected from the side, it's often put in from the top. This means you can sometimes see the yummy filling peeking out!
Many people in Italy love to eat bomboloni caldi (hot), straight from the oven. They can be filled with different things like custard, chocolate, or marmalade (a type of jam).
Bomboloni in Pop Culture
Bomboloni are so popular that they even inspired a famous Italian singer! Gianna Nannini released a music album in 1996 called Bomboloni. The album even has a song named "Bomboloni" with lyrics about hot doughnuts and bombs. The music video for the song shows people eating and playing with lots of doughnuts.
See also
In Spanish: Bomboloni para niños