Dried lime tea facts for kids
![]() Dried lime tea in glass.
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Type | Tea |
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Country of origin | Arabian Peninsula |
Region of origin | Middle East |
Colour | Amber |
Flavour | Sour |
Ingredients | Dried lime |
Dried lime tea, also known as chai noomi basra or loomi tea, is a special kind of herbal tea. It's made from dried limes. This traditional drink is very popular in countries like Iraq and other Middle Eastern nations around the Persian Gulf.
How to Make Loomi Tea
Making loomi tea is quite simple. First, the dried limes, called noomi basra, are prepared. They can be cracked into several pieces or just pricked with a fork. This helps release their flavor.
Next, the prepared limes are placed in water. They are then simmered, which means gently boiled, for about 15 to 30 minutes. After boiling, the liquid is strained to remove the lime pieces.
Finally, the tea is ready to be sweetened. Most people add sugar to taste. Sometimes, honey is used instead of sugar. A few threads of saffron can also be added for extra flavor and color.
Why People Drink Loomi Tea
Loomi tea is usually served hot. It's known for its strong, sour taste and pleasant smell. The sweetness can change depending on how much sugar is added.
People in the Middle East often drink this tea. It is sometimes used as a home remedy. It may help with common tummy troubles like an upset stomach or feeling queasy.
Dried limes, especially those from Oman, have a nice tart citrus flavor. They are also a good source of vitamin C.