Flapper pie facts for kids
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| Type | Custard pie |
|---|---|
| Place of origin | Canada |
| Main ingredients | Graham cracker, custard, meringue |
Flapper pie is a delicious Canadian dessert. It's a type of custard pie with a special topping. Most often, it has a fluffy meringue on top. Sometimes, especially in South Saskatchewan, it might have whipped cream instead. This tasty pie has a crust made from Graham crackers.
Contents
What is Flapper Pie?
Flapper pie is a sweet treat that's loved across the Canadian prairies. It's known for its creamy vanilla custard filling. The bottom crust is made from crushed Graham crackers. This gives it a unique, slightly crunchy base. The top is usually a light, airy meringue. Meringue is made from whipped egg whites and sugar.
The Main Ingredients
- Graham Cracker Crust: This crunchy base is made from crushed Graham crackers, butter, and a little sugar. It's pressed into the pie dish.
- Vanilla Custard: The middle layer is a smooth, creamy custard. It's made with milk, eggs, sugar, and vanilla. It's cooked until it's thick and rich.
- Meringue Topping: The top layer is often a fluffy meringue. This is made by whipping egg whites until they are stiff. Sugar is slowly added to make it sweet and shiny. It's then baked lightly until golden.
History of Flapper Pie
The idea of a creamy pie with a meringue topping has been around for a long time. Pies similar to flapper pie were made as far back as the 1800s. However, this specific pie became very popular in Western Canada during the 1900s. It became a well-known dessert in homes and diners.
Why is it Called Flapper Pie?
The name "Flapper pie" likely comes from the "Flapper" era of the 1920s. This was a time when young women, called Flappers, wore shorter skirts and had bobbed hair. They were seen as modern and fun. The pie's name might suggest it was a popular, trendy dessert during that time. It was simple, sweet, and easy to make.
Flapper Pie in Canadian Culture
Flapper pie is a true symbol of prairie culture in Canada. It's a dessert that reminds many people of home-cooked meals and family gatherings. You can often find it in small-town bakeries and diners. It's a comfort food for many Canadians.
Where to Find It
One famous place to find a version of this pie is at the Salisbury House restaurants. This chain is located in Winnipeg, Manitoba. There, it's known by a different name: "wafer pie." No matter the name, it's still the same beloved dessert. It shows how important this pie is to the region's food traditions.
