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Havreflarn facts for kids

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Havreflarn
Florentine Lace Vegan Cookies (3754771295).jpg
Plate of Havreflarn
Type Cookie
Course Dessert
Place of origin Norway
Main ingredients Oats
Ingredients generally used Butter, flour, brown sugar
Food energy
(per 100 g serving)
100kcal kcal
Nutritional value
(per 100 g serving)
Protein 1g g
Fat 6g g
Carbohydrate 11g g
Similar dishes Oatmeal raisin cookies
Havreflarn
Fresh havreflarn

Havreflarn, or havrekakor in Sweden, are Norwegian oatmeal cookies with a brittle, crisp texture. It is prepared traditionally with rolled oats, brown sugar, flour, and various spices, such as cinnamon and nutmeg. Occasionally, they are topped with a chocolate drizzle for added flavor.

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