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Jeera aloo facts for kids

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Jeera aloo
 Jeera Aloo served with sprouts and dal.
Jeera aloo with sprouts and dal.
Alternative names Jeera alu
Type Fried
Course Side dish
Place of origin India
Region or state Indian subcontinent
Serving temperature Hot
Main ingredients Potatoes, cumin seeds, Indian spices
Jeera-aloo-foodpanda
A fusion-style Jeera Aloo in Poland, garnished with parsley.

Jeera Aloo is a typical vegetarian Indian dish which is often served as a side dish and normally goes well with hot puris, chapatti, roti or dal. Its main ingredients are potatoes (aloo), cumin seeds (jeera) and Indian spices. Other ingredients are red chili powder, ginger, coriander powder, curry leaves, vegetable oil and salt. In its traditional form the dish is not hot, but it could be spiced up by adding powdered cayenne pepper. Other variations of the dish make use of sweet potatoes instead of regular ones.

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