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Matzah pizza facts for kids

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Matzo pizza
Homemade matzo pizza

Matzah pizza is a special kind of pizza. It's made using a flat, crispy bread called matzo instead of regular pizza crust. People put sauce and cheese on top, then bake it. This pizza is often eaten during the Jewish holiday of Passover. During Passover, Jewish law (called Halakha) says people shouldn't eat bread that has yeast or has risen. So, matzo pizza is a great way to enjoy pizza while following these rules!

Why People Make Matzah Pizza

During the Jewish holiday of Passover, there's a special rule. Jewish law, known as Halakha, says people should not eat foods made with yeast. Yeast makes bread rise, like regular pizza crust. Because of this rule, many people choose to make pizza using matzo. Matzo is a flat, unleavened bread, meaning it doesn't have yeast.

This makes matzo a perfect substitute for pizza dough during Passover. Some food companies even make special pizza crusts that are "kosher for Passover." This means they follow all the rules for the holiday. Also, during Passover, some restaurants might add matzo pizza to their menus. This lets everyone enjoy pizza while keeping the holiday traditions.

How to Make Matzah Pizza

Making matzah pizza is quite simple! First, you take a piece of matzo. Then, you cover it with your favorite sauce and some cheese. You can eat it right away, or you can bake it.

If you decide to bake it, you might first soften the matzo a little. You can do this by quickly dipping it in water. Or, the sauce itself can help soften the matzo as it bakes.

You can add many other toppings, just like on a regular pizza. For example, some chefs suggest adding figs and asparagus. Others like peppers and feta cheese, or cherry tomatoes, olives, and rosemary. One famous cook, Martha Stewart, even suggests putting a fried egg on top!

Instead of tomato sauce, some recipes use crushed tomatoes. Others suggest using hummus as the base. You can bake matzah pizza on a baking sheet in a regular oven. You can also use a microwave oven. Some people bake it in a casserole dish. This makes it look a bit like a layered lasagna. If you don't eat dairy, you can use vegan cheese or skip the cheese completely.

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